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Jaebin Im
Institution:
Daegu University
Observed institution:
Daegu University
OpenAlex ID:
A5115725367
Residue Monitoring and Risk Assessment of 51 Pesticides in Domestic Shellfish and Seaweed Using GC-MS/MS
2025
·
Changkyo Seo
, Myungheon Kim
, et al.
·
International Journal of Molecular Sciences
·
3
PDF
Effect of Stir-Frying, Boiling, and Baking on Hexaconazole Residue Levels in Welsh Onion (Allium fistulosum L.)
2025
·
Myungheon Kim
, Mihyun Cho
, et al.
·
Foods
·
2
PDF
Variation of boscalid residues in Welsh onion during cooking processes
2024
·
Mihyun Cho
, Myungheon Kim
, et al.
·
Food Science and Biotechnology
·
2
PDF
Effects of washing methods on indoxacarb contamination and acute exposure assessment in Welsh onions (Allium fistulosum L.)
2025
·
Mihyun Cho
, Myungheon Kim
, et al.
·
Food Science and Biotechnology
·
1
Development and Validation of a Method for the Analysis of Multiple Pesticides in Fishery Products Using Gas Chromatography with Micro-Electron Capture Detection and Gas Chromatography–Tandem Mass Spectrometry
2025
·
Myungheon Kim
, Mihyun Cho
, et al.
·
Separations
·
1
PDF
Variation in hexaconazole and indoxacarb residues in rice by washing, cooking and storage period, and risk assessment
2026
·
Changhyeon Park
, Myungheon Kim
, et al.
·
Food Science and Biotechnology
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Works count:
6
Citation count:
9
H-index:
2
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