Source

Journal for the Study of Food and Society

ISSNs: 1528-9796, 2331-4176

Source type: journal

Publisher: Routledge

Fully OA: No

DOAJ: No

OpenAlex ID: S4210192006

An Introduction to Pierre Bourdieu's Key Theoretical Concepts

1999 · Elaine M. Power · Journal for the Study of Food and Society · 129

The Influence of TV and Celebrity Chefs on Public Attitudes and Behavior Among the English Public

2000 · Martin Caraher, Tim Lange, et al. · Journal for the Study of Food and Society · 79

De-Centering the Text: Exploring the Potential for Visual Methods in the Sociology of Food

2003 · Elaine M. Power · Journal for the Study of Food and Society · 72

Urban Food Security Policy: The Cse of Belo Horizonte, Brazil

2001 · Cecilia Rocha · Journal for the Study of Food and Society · 64

U.S.-Based Community Food Security: Influences, Practice, Debate

2002 · Anne C. Bellows, Michael W. Hamm · Journal for the Study of Food and Society · 46

Grocery Store Acess Patterns in Rural Food Deserts

2003 · Ella Annette Bitto, Lois Wright Morton, et al. · Journal for the Study of Food and Society · 42

When Food is the Voice: A Case Study of a Polish-American Woman

1998 · Annie S. Hauck-Lawson · Journal for the Study of Food and Society · 40

Fragments for a New Urban Culinary Geography

2002 · David Bell · Journal for the Study of Food and Society · 36

Soul Food as Cultural Creation

1999 · William C. Whit · Journal for the Study of Food and Society · 21

“Strong Men and Women are not Products of Improper Food”: Domestic Science and the History of Eating and Identity

2002 · Charlotte Biltekoff · Journal for the Study of Food and Society · 13

To Serve the “Other”: Chinese-American Immigrants in the Restaurant Business

2002 · Netta Davis · Journal for the Study of Food and Society · 12

Chile Peppers and Identity Construction in Pueblo, Colorado

2002 · Terrence W. Haverluk · Journal for the Study of Food and Society · 9

The Rationalization of Kitchen and Cooking 1920–1970

2000 · Anneke H. van Otterloo · Journal for the Study of Food and Society · 8

The Hebrew Banana: Local Food and the Performance of Israeli National Identity

2001 · Yael Raviv · Journal for the Study of Food and Society · 7

Protecting and Connecting: Separation, Connection, and the U.S. Dairy Economy 1840–2002

2002 · Daniel R. Block · Journal for the Study of Food and Society · 6

Purity, Economy, and Social Welfare in the Progressive Era Pure Milk Movement

1999 · Daniel Block · Journal for the Study of Food and Society · 6

Food and Health in the Baha'I Faith

2002 · Paul Fieldhouse · Journal for the Study of Food and Society · 5

The Geography of Food

2002 · Derek Shanahan · Journal for the Study of Food and Society · 5

La Festa del Pane: Food, Devotion and Ethnic Identity, The Feast of San Francesco di Paola, Toronto

2000 · Enrico Carison Cumbo · Journal for the Study of Food and Society · 5

Re-Ordering the Scene: The Hollywood Restaurant and American Culinary Culture, 1947–1963

2001 · Rebecca L. Epstein · Journal for the Study of Food and Society · 4

Food Practice as Epistemology

2000 · William C. Whit, Judy D. Whipps · Journal for the Study of Food and Society · 4

Food in Russian History and Culture

2000 · Brett Cooke · Journal for the Study of Food and Society · 4

Visual Sociology and Food

2003 · Gilbert W. Gillespie · Journal for the Study of Food and Society · 3

Desire on the Menu

2000 · Gary Allen · Journal for the Study of Food and Society · 3

Geographic Data Sources for the Study of Regional Foods in the United States

2000 · Barbara G. Shortridge · Journal for the Study of Food and Society · 3

Works count: 53

Citation count: 641

H-index: 11

I10-index: 11

2yr mean citedness: