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Chemical Systems Sensitive to Radiation. Final Report for July 1, 1952- February 28, 1953

Year: 1955

Type: article

Source: OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information)

Authors: I.A. Berstein, Walter G. Rothschild, F.F. Spalding, E.C. Farmer

Language: English

Topic: Radiation Effects and Dosimetry

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W10010155

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