Work

Astaxanthin from shrimp by-products for active packaging

Year: 2012

Type: article

Abstract: This work was funded under Project no. 95935 by FONCICYT C002-2008-1/ALA – 127 249. The authors are grateful for the postdoctoral contract of Ana Sanches Silva in the frame of the Program ‘Science 2007’, funded by Fundacao para a Ciencia e a Tecnologia, Portugal.

Source: Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)

Authors: A. Sanches‐Silva, Tiago C. Ribeiro, T.G. Albuquerque, P. Paseiro, Raquel Sendón, A. Bernaldo de Quirós, Jaime López‐Cervántes, Dalia I. Sánchez‐Machado, H. Soto Valdez, I. Angulo, G.P. Aurrekoetxea, H.S. Costa

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Life below water, Zero hunger

Open Access status: green

OpenAlex ID: W150970244

FWCI:

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