Work

Chemical Components in Peel and Flesh of Trifoliate Oranges(Poncirus trifoliata)

Year: 2004

Type: article

Source: Korean Journal of Food Preservation

Authors: Hun‐Sik Chung, Joo-Baek Lee, Seong Jong-Hwan, Choi Jong-Uck

Language: English

Topic: Food Nutrient Composition and Product Development

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W15423723

FWCI: 0.387

Cites:

Cited by: 1

Related to: 10