Work

Non‐destructive measurement of vitamin C, total polyphenol and sugar content in apples using near‐infrared spectroscopy

Year: 2012

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.5779

Authors: Audrey Pissard, Juan A Fernández Pierna, Vincent Baeten, Georges Sinnaeve, Georges Lognay, Anne Mouteau, Pascal Dupont, Alain Rondia, Marc Lateur

Institutions: Walloon Agricultural Research Centre, Gembloux Agro-Bio Tech

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1937577205

FWCI: 3.364

Cites: 59

Cited by: 136

Related to: 10