Work

Study on the pilot-scale extraction of onion oleoresin using supercritical CO2

Year: 1998

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/(sici)1097-0010(199803)76:3<320::aid-jsfa916>3.0.co;2-j

Authors: Agnes Sass-Kiss, Bela Simandi, Yanxiang Gao, Ferenc Boross, Zsuzsanna Vamos-Falusi

Institution: Budapest University of Technology and Economics

Language: English

Topic: Phase Equilibria and Thermodynamics

Subfield: Physical and Theoretical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W1969178604

FWCI: 0.228

Cites:

Cited by: 16

Related to: 10