Kinetics of Droplet Growth in Gelatin/Maltodextrin Mixtures Following Thermal Quenching
Year: 2001
Type: article
Source: Langmuir
DOI: 10.1021/la001811j
Authors: M. A. K. Williams, D. Fabri, C. D. Hubbard, L. Lundin, T. J. Foster, A. H. Clark, I. T. Norton, N. Lorén, A.-M. Hermansson
Language: English
Subfield: Physical and Theoretical Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W1978998284