Irradiation and Storage Effects on Aroma and Color of Raw Beef Patties in Anaerobic or Aerobic Packaging1
Year: 2000
Type: article
Source: Journal of Muscle Foods
Authors: J.L. MONTGOMERY, F.C. PARRISH, D.G. OLSON
Institutions: Texas Tech University, Iowa State University
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W1982307990