Work

Effect of Gamma Irradiation on the Carotene Content of Mangos and Red Capsicums

Year: 1990

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1990.tb01635.x

Authors: GREGORY E. MITCHELL, RICHARD L McLAUCHLAN, TIM R. BEATTIE, CONNIE BANOS, ASHLEY A. GILLEN

Language: English

Topic: Radiation Effects and Dosimetry

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W1985650045

FWCI: 2.497

Cites: 12

Cited by: 16

Related to: 10