Work

Effects of storage temperature and humidity on shelf life and quality of African pear (Dacryodes edulis) fruits

Year: 2009

Type: article

Source: Nigerian Food Journal

DOI: 10.4314/nifoj.v27i1.47458

Author: EC Nwanekezi

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1996707231

FWCI:

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Related to: 10