Work

Selezione e addestramento degli assaggiatori per l' analisi sensoriale dei vini pugliesi

Year: 2008

Type: article

Source: L' Enologo

Authors: Antonietta Baiano, Ersilia Aracena, Ennio La Notte

Language: Italian

Topic: Sensory Analysis and Statistical Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W199698014

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