Work

First Identification of O,S-Diethyl Thiocarbonate in Indian Cress Absolute and Odor Evaluation of Its Synthesized Homologues by GC-Sniffing

Year: 2009

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf8035319

Authors: Katharina Breme, Nadine Guillamon, Xavier Fernandez, Pascal Tournayre, Hugues Brevard, Daniel Joulain, Jean Louis Berdagué, Uwe J. Meierhenrich

Institutions: Centre National de la Recherche Scientifique, Institut de Chimie de Nice, Institut National de la Recherche Agronomique, Université Nice Sophia Antipolis, Qualité des Produits Animaux

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1997349470

FWCI: 0.805

Cites: 14

Cited by: 8

Related to: 10