Work

Hydrogel microspheres for stabilization of an antioxidant enzyme: Effect of emulsion cross-linking of a dual polysaccharide system on the protection of enzyme activity

Year: 2013

Type: article

Source: Colloids and Surfaces B Biointerfaces

DOI: 10.1016/j.colsurfb.2013.09.002

Authors: Deh-Wei Tang, Shu-Huei Yu, Wen-Shin Wu, Hao-Ying Hsieh, Yi-Chin Tsai, Fwu-Long Mi

Institutions: Vanung University, Taipei Medical University

Language: English

Topic: Hydrogels: synthesis, properties, applications

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Science Council

OpenAlex ID: W2003244525

FWCI: 0.674

Cites: 38

Cited by: 30

Related to: 10