Viscoelasticity and Phase Separation of Aqueous Na-Type Gellan Solution
Year: 2009
Type: article
Source: Biomacromolecules
DOI: 10.1021/bm901063k
Institutions: Gunma University, University of Hyogo, Osaka City University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2006262006
