Work

Qualitative and Textural Changes in Fresh Okra Pods (Hibiscus esculentus L.) under Modified Atmosphere Packaging in Perforated Film Packages

Year: 2009

Type: article

Source: Food Science and Technology International

DOI: 10.1177/1082013208106206

Authors: D.R. Rai, S. Balasubramanian

Institutions: Central Institute of Post-Harvest Engineering and Technology, Punjab Agricultural University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2017110875

FWCI: 1.222

Cites: 20

Cited by: 19

Related to: 10