Work

Barrier properties of heat treated starch Pickering emulsions

Year: 2015

Type: article

Source: Journal of Colloid and Interface Science

DOI: 10.1016/j.jcis.2015.03.004

Authors: Malin Sjöö, Sinan Cem Emek, Tina Hall, Marilyn Rayner, Marie Wahlgren

Institutions: Lund University, Medicon Village

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2058729682

FWCI: 10.39

Cites: 29

Cited by: 127

Related to: 10