Work

Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro

Year: 1996

Type: article

Source: The Journal of Nutritional Biochemistry

DOI: 10.1016/0955-2863(96)00030-7

Authors: Bérengère Pasquier, Martine Armand, Fabienne Guillon, Chantal Castelain, Patrick Borel, Jean-Luc Barry, Gérard Pleroni, Denis Lairon

Institutions: Inserm, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2106065002

FWCI: 3.177

Cites: 61

Cited by: 91

Related to: 10