Work

Effects of Inositol Tri‐, Tetra‐, Penta‐, and Hexaphosphates on In Vitro Estimation of Iron Availability

Year: 1989

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1989.tb08591.x

Authors: A.‐S. SANDBERG, N.‐G. CARLSSON, U. SVANBERG

Institution: Chalmers University of Technology

Language: English

Topic: Phytase and its Applications

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2117315411

FWCI: 5.575

Cites: 22

Cited by: 161

Related to: 10