Work

Polymorphic Transitions of Amylose‐Ethanol Crystalline Complexes Induced by Moisture Exchanges

Year: 1995

Type: article

Source: Starch - Stärke

DOI: 10.1002/star.19950470608

Authors: P. Le Bail, H. Bizot, B. Pontoire, A. Buléon

Institution: Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2159783127

FWCI: 1.079

Cites: 25

Cited by: 53

Related to: 10