Work

Treatment Options to Elim- inate or Control Growth of Listeria monocytogenes on Raw Material and on Finished Product for the Smoked Fish Industry

Year: 2004

Type: article

Authors: Michael L. Jahncke, Robert Collette, Doris Hicks, Martin Wiedmann, Virginia N. Scott, Ken Gall

Institution: Virginia Tech

Language: English

Topic: Listeria monocytogenes in Food Safety

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2182137233

FWCI: 1.548

Cites: 31

Cited by: 8

Related to: 10