Work

Whole genome sequence analysis of unidentified genetically modified papaya for development of a specific detection method

Year: 2016

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2016.02.157

Authors: Kosuke Nakamura, Kazunari Kondo, Hiroshi Akiyama, Takumi Ishigaki, Akio Noguchi, Hiroshi Katsumata, Kazuto Takasaki, Satoshi Futo, Kozue Sakata, Nozomi Fukuda, Junichi Mano, Kazumi Kitta, Hidenori Tanaka, Ryo Akashi, Tomoko Nishimaki-Mogami

Institutions: National Institute of Health Sciences, Fasmac Co., Ltd. (Japan), National Agriculture and Food Research Organization, Food Research Institute, University of Miyazaki

Language: English

Topic: Genetically Modified Organisms Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W2288754261

FWCI: 1.387

Cites: 35

Cited by: 7

Related to: 10