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Kozue Sakata

Quantitative Detection System for Maize Sample Containing Combined-Trait Genetically Modified Maize
2005 · Hiroshi Akiyama, Takahiro Watanabe, et al. · Analytical Chemistry · 67
Specific Detection of Wheat Residues in Processed Foods by Polymerase Chain Reaction
2007 · Hirohito YAMAKAWA, Hiroshi AKIYAMA, et al. · Bioscience Biotechnology and Biochemistry · 37
Indicated Detection of Two Unapproved Transgenic Rice Lines Contaminating Vermicelli Products
2007 · Hiroshi Akiyama, Nobuhiro Sasaki, et al. · Journal of Agricultural and Food Chemistry · 37
Dietary Carotenoids Inhibit Oral Sensitization and the Development of Food Allergy
2010 · Yuji Sato, Hiroshi Akiyama, et al. · Journal of Agricultural and Food Chemistry · 36
Individual Detection of Genetically Modified Maize Varieties in Non-Identity-Preserved Maize Samples
2008 · Hiroshi Akiyama, Kozue Sakata, et al. · Journal of Agricultural and Food Chemistry · 32
Differential Detection of Shrimp and Crab for Food Labeling Using Polymerase Chain Reaction
2011 · Hiromu Taguchi, Satoshi Watanabe, et al. · Journal of Agricultural and Food Chemistry · 27
Immunological Effects of Oenothein B, an Ellagitannin Dimer, on Dendritic Cells
2012 · Morio Yoshimura, Hiroshi Akiyama, et al. · International Journal of Molecular Sciences · 25
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Profile Analysis and Immunoglobulin E Reactivity of Wheat Protein Hydrolysates
2006 · Hiroshi Akiyama, Kozue Sakata, et al. · International Archives of Allergy and Immunology · 25
Specific Detection of Soybean Residues in Processed Foods by the Polymerase Chain Reaction
2007 · Hirohito YAMAKAWA, Hiroshi AKIYAMA, et al. · Bioscience Biotechnology and Biochemistry · 21
Molecular phylogenetic analysis of new Entoloma rhodopolium-related species in Japan and its identification method using PCR-RFLP
2017 · Kazunari Kondo, Kosuke Nakamura, et al. · Scientific Reports · 19
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Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean A2704-12
2011 · Reona TAKABATAKE, Hiroshi AKIYAMA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 18
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Development of a yeast protein fragment complementation assay (PCA) system using dihydrofolate reductase (DHFR) with specific additives
2008 · Seiji Shibasaki, Kozue Sakata, et al. · Applied Microbiology and Biotechnology · 18
Inter-laboratory Evaluation Studies for Development of Notified ELISA Methods for Allergic Substances (Wheat)
2004 · Hiroshi AKIYAMA, Kazuto ISUZUGAWA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 18
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Development and Interlaboratory Validation of a Simple Screening Method for Genetically Modified Maize Using a ΔΔCq-Based Multiplex Real-Time PCR Assay
2016 · Akio Noguchi, Kosuke Nakamura, et al. · Analytical Chemistry · 17
Gene Transfection into HeLa Cells by Vesicles Containing Cationic Peptide Lipid
2005 · Yumi OHAMA, Yuji HEIKE, et al. · Bioscience Biotechnology and Biochemistry · 15
Quantification and Identification of Genetically Modified Maize Events in Non-Identity Preserved Maize Samples in 2009 Using an Individual Kernel Detection System
2012 · Hiroshi AKIYAMA, Yasutaka MINEGISHI, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 13
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Inter-laboratory Evaluation Studies for Establishment of Notified ELISA Methods for Allergic Substances (Buckwheat)
2004 · Hiroshi AKIYAMA, Kenjin NAKAMURA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 13
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Inter-laboratory Evaluation Studies for Development of Notified ELISA Methods for Allergic Substances (Milk)
2004 · Hiroshi AKIYAMA, Kazuto ISUZUGAWA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 13
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Rapid Quantification Methods for Genetically Modified Maize Contents Using Genomic DNAs Pretreated by Sonication and Restriction Endonuclease Digestion for a Capillary-Type Real-Time PCR System with a Plasmid Reference Standard
2006 · Akie TOYOTA, Hiroshi AKIYAMA, et al. · Bioscience Biotechnology and Biochemistry · 12
Novel Method to Detect a Construct-Specific Sequence of the Acetolactate Synthase Gene in Genetically-Modified Flax CDC Triffid (FP967)
2010 · Kosuke Nakamura, Hiroshi Akiyama, et al. · Biological and Pharmaceutical Bulletin · 11
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Rapid Identification Method of Omphalotus japonicus by Polymerase Chain Reaction-Restriction Fragment Length Polymorphism (PCR-RFLP)
2017 · Yohei SUGANO, Kozue SAKATA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 10
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Inter-laboratory Evaluation Studies for Establishment of Notified ELISA Methods for Allergic Substances (Peanuts)
2004 · Hiroshi AKIYAMA, Kenjin NAKAMURA, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 9
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A novel trait-specific real-time PCR method enables quantification of genetically modified (GM) maize content in ground grain samples containing stacked GM maize
2014 · Akio Noguchi, Hiroshi Akiyama, et al. · European Food Research and Technology · 8
A Detection Method of CryIAc Protein for Identifying Genetically Modified Rice Using the Lateral Flow Strip Assay
2006 · Hiroshi AKIYAMA, Takahiro WATANABE, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 8
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Whole genome sequence analysis of unidentified genetically modified papaya for development of a specific detection method
2016 · Kosuke Nakamura, Kazunari Kondo, et al. · Food Chemistry · 7
Works count: 38
Citation count: 548
H-index: 15
I10-index: 21
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