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Obtención de una mezcla saborizante para sopas
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Year:
2001
Type:
article
Source:
Alimentaria
Authors:
Ramiro Baeza‐Jiménez,
Cira Duarte García,
Maritza González Chirino,
Ada Castillo Coto,
Julia María Sedrés,
Sarah Gutiérrez
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Language:
Spanish
Topic:
Food Nutrient Composition and Product Development
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W23014563
FWCI:
Cites:
Cited by:
Related to:
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