Work

Replacing fishmeal with oilseed cakes in fish feed – A study on the influence of processing parameters on the extrusion behavior and quality properties of the feed pellets

Year: 2016

Type: article

Source: Journal of Food Engineering

DOI: 10.1016/j.jfoodeng.2016.07.006

Authors: Oxana Tyapkova, Raffael Osen, Maria Wagenstaller, Bernhard Baier, Fabian Specht, Christian Zacherl

Institution: Fraunhofer Institute for Process Engineering and Packaging

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: green

OpenAlex ID: W2487057750

FWCI: 2.205

Cites: 28

Cited by: 39

Related to: 10