Work

Minimally Processed Vegetable Salads: Microbial Quality Evaluation

Year: 2007

Type: article

Source: Journal of Food Protection

DOI: 10.4315/0362-028x-70.5.1277

Authors: Hans Fröder, Cecília Geraldes Martins, Katia Leani Oliveira De Souza, Mariza Landgraf, Bernadette D.G.M. Franco, Maria Teresa Destro

Institution: Universidade de São Paulo

Language: English

Topic: Listeria monocytogenes in Food Safety

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: bronze

OpenAlex ID: W284616

FWCI: 14.87

Cites: 18

Cited by: 167

Related to: 10