Work

Comparison between Ultraviolet-A and Ultraviolet-C Irradiation on the Microbial Safety and Quality of Cherry

Year: 2020

Type: article

Source: Journal of the Korean Society of Food Science and Nutrition

DOI: 10.3746/jkfn.2020.49.3.316

Authors: Hyuk-Je Woo, Ji-Hoon Kang, Kyung Bin Song

Language: English

Topic: Listeria monocytogenes in Food Safety

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W3015773812

FWCI: 0.133

Cites: 15

Cited by: 1

Related to: 10