Work

Impact of edible coatings on quality of fruits: A review

Year: 2022

Type: review

Source: Food Control

DOI: 10.1016/j.foodcont.2022.109063

Authors: Francisco Javier Blancas-Benitez, Beatriz Montaño-Leyva, Lizet Aguirre-Güitrón, Cristina Lizbeth Moreno-Hernández, Ángel Fonseca-Cantabrana, Luz del Carmen Romero-Islas, Ramsés Ramón González-Estrada

Institutions: Tecnológico Nacional de México, Instituto Tecnológico de Tepic, Universidad de Sonora

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W4225272829

FWCI: 1.948

Cites: 128

Cited by: 125

Related to: 10