Liquid Chromatographic Determination of the Glycoalkaloids α-Solanine and α-Chaconine in Potato Tubers: NMKL Interlaboratory Study
Year: 1997
Type: article
Source: Journal of AOAC International
Authors: Karl-Erik Hellenás, Carina Branzell, Collaborators:, H Poutanen, T Suortti, R Kaario, K O Gjerstad, T Brekke, A M Jensen, K Larsen, P Knuthsen, B Halén, K Olsson, I K Ingólfsdóttir;, A Pittet
Institution: National Food Administration
Language: English
Topic: Potato Plant Research
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W4299706862