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Changes in nutritional and sensory properties induced by a plant based diet in two lines of rainbow trout selected for muscle fat content

Year: 2010

Type: conference-paper

Source: HAL

Authors: Corraze, Geneviève, Kaushik, S.J., Choubert, Georges, Médale, Françoise

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4309650583

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Related to: 10