Phenolic compounds and antioxidant activities of buckwheat (Fagopyrum esculentum Moench) hulls and flour
Work
Year: 2000
Type: article
Source: Journal of Ethnopharmacology
Institutions Laboratoire Physiologie Cellulaire & Végétale, Laboratoire de Physiologie Cellulaire, Laboratoire Paul Painlevé
Cites: 35
Cited by: 1,086
Related to: 10
FWCI: 5.61
Citation percentile (by year/subfield): 98.48
Topic: Seed and Plant Biochemistry
Subfield: Food Science
Domain: Life Sciences
Sustainable Development Goal Life below water
Open Access status: closed