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Author

Mark M. Gultek

Observed names: Gultek, Mark, Mark Gultek
Institution: SUNY Plattsburgh
ORCID: 0009-0003-9945-4722
Observed ORCID: 0009-0003-9945-4722
OpenAlex ID: A5027718139
Attitudes towards wine-service training and its influence on restaurant wine sales
2005 · Mark M. Gultek, Tim H. Dodd, et al. · International Journal of Hospitality Management · 67
Restaurateurs' Attitude Toward Local Wines and Its Influence on Local Wine Purchases
2005 · Mark M. Gultek, Tim H. Dodd, et al. · International Journal of Wine Marketing · 20
Restaurateurs' Perceptions of Wine Supplier Attributes
2004 · Tim H. Dodd, Mark M. Gultek, et al. · Journal of Foodservice Business Research · 12
Student’s Career Expectations in the Hospitality and Tourism Industry: An Examination of Student’s MACE (Motivation, Attitude, and Career Expectation) Model
2023 · Young Hoon Kim, Ilhan Demirer, et al. · Journal of Hospitality & Tourism Education · 6
Similarities and Differences in US and Canadian Restaurant Marketing Strategies: A Cross-Border Analysis of Menu Offerings
2018 · Richard Gottschall, Mark Gultek, et al. · Journal of Tourism and Hospitality Management · 6
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Marketing Strategies of Alternative Revenue Sources for Full-Service Hotels in the United States and Canada: A Comparative Revenue Management Approach
2019 · Mark Gultek, Lise Heroux · Journal of Tourism and Hospitality Management · 4
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Macroeconomic conditions, cash holdings, and financial constraints in restaurant firms
2024 · Murat Kizildag, Ozgur Ozdemir, et al. · Tourism Economics · 3
Marketing Strategies of American and Canadian Event Planners in a Pandemic
2021 · Lise Heroux, Mark M. Gultek · Journal of Marketing Management (JMM) · 3
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Antique Shops’ Marketing Strategies in Rural Tourism Destinations: A Comparative Exploratory Study in the U.S. and Canada
2016 · Lise Heroux, Mark Gultek · Journal of Tourism and Hospitality Management · 2
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The Role of Consumer Conscientiousness in Marketing Strategies of American and Canadian Vegan Restaurants
2025 · Lise Heroux, Richard Gottschall, et al. · Journal of Marketing Management (JMM)
Effects of Moderating Factors on Foodservice Employees’ Perception of Emotional Labor and Propensity to Leave the Workplace
2018 · Mark M. Gultek, Tufan Tiglioglu, et al. · Journal of Human Resources Management and Labor Studies
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Works count: 12
Citation count: 123
H-index: 5
I10-index: 3
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