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Adnan Fatih Dağdelen

Observed names: A.F. Dagdelen, ADNAN DAGDELEN, ADNAN FATIH DAGDELEN, ADNAN FATİH DAĞDELEN, Adnan Fatih DAĞDELEN, Adnan Fatih Dagdelen, Dagdelen, Adnan Fatih, Dagdelen, Adnan Fatıh, Dağdelen, Adnan Fatih, Fatih Dagdelen, Fatih Dagˇdelen
ORCID: 0000-0002-6777-273X
Observed ORCID: 0000-0002-6777-273X
OpenAlex ID: A5073060951
Determination of flavan-3-ols and trans-resveratrol in grapes and wine using HPLC with fluorescence detection
2005 · Ozan Gürbüz, Duygu Göçmen, et al. · Food Chemistry · 105
Production and characterization of biodegradable bi-layer films from poly(lactic) acid and zein
2022 · Mahmud Ekrem Parlak, Kubra Uzuner, et al. · International Journal of Biological Macromolecules · 59
The effects of wheat sourdough on glutenin patterns, dough rheology and bread properties
2006 · Duygu Gocmen, Ozan Gurbuz, et al. · European Food Research and Technology · 56
Effects of Glucose Oxidase, Hemicellulase and Ascorbic Acid on Dough and Bread Quality
2007 · ADNAN FATIH DAGDELEN, DUYGU GOCMEN · Journal of Food Quality · 44
Characterization of pomegranate peel extract loaded nanophytosomes and the enhancement of bio-accessibility and storage stability
2022 · Ayse Neslihan Dundar, Sebahat Ozdemir, et al. · Food Chemistry · 39
Nanophytosomes as a protection system to improve the gastrointestinal stability and bioavailability of phycocyanin
2022 · Oya Irmak Sahin, Ayse Neslihan Dundar, et al. · Food Bioscience · 36
Characterization of Solution Blow Spun Poly(Lactic) Acid Based Nanofibers Containing Sucuk Spice Mix Essential Oils
2023 · Iklime Ozcan, Furkan Turker Saricaoglu, et al. · Journal of Polymers and the Environment · 28
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Gelatin extraction from chicken skin by conventional and Ohmic heating methods and comparison with commercial halal gelatins
2023 · Çiğdem Işık, Mahmut Ekrem Parlak, et al. · Food Hydrocolloids · 26
Functional properties and bioaccessibility of alginate based phycocyanin-honey hydrogels
2023 · Oya Irmak Sahin, Kubra Uzuner, et al. · LWT · 21
Menthol and organic acid-based hydrophobic deep eutectic solvents as plasticizers in biodegradable poly (lactic acid) films
2024 · Şükran Aşgın Uzun, Adnan Fatih Dağdelen, et al. · Food Packaging and Shelf Life · 18
Effects of Yeast, Fermentation Time, and Preservation Methods on Tarhana
2010 · Ozan Gurbuz, Duygu Gocmen, et al. · Preparative Biochemistry & Biotechnology · 17
Mechanical, barrier, thermal, and microstructural properties of poly (lactic acid) and gelatin–beeswax emulsion bi‐layer films
2021 · Fatma Tuba Pirinc, Adnan Fatih Dagdelen, et al. · Journal of Food Processing and Preservation · 16
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Lyophilized nano-liposomal system for red onion (Allium cepa L.) peel anthocyanin: Characterization, bioaccessibility and release kinetics
2023 · Oya Irmak Sahin, Ayse Neslihan Dundar, et al. · Food Bioscience · 14
Determination and comparison of some trace elements in different chocolate types produced in Turkey
2008 · Metin Güldaş, Adnan Fatih Dağdelen, et al. · Bursa Uludag University - AVESIS · 14
Hydrophobic deep eutectic solvents as plasticizers in low-density polyethylene films
2025 · Özgür Küçükçakır, Adnan Fatih Dağdelen · Polymer · 12
The role of microencapsulation in maintaining biological activity of royal jelly: comparison with biological activity and bioaccessibility of microencapsulated, fresh and lyophilized forms during storage
2022 · Ayse Neslihan Dundar, Aycan Cinar, et al. · Journal of the Science of Food and Agriculture · 12
Characterization of biodegradable bi‐layer films from thermoplastic starch and poly‐ l ‐lactic acid
2024 · Mahmut Ekrem Parlak, Kubra Uzuner, et al. · Journal of Applied Polymer Science · 10
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Optical and mechanical properties of bi-layer biodegradable films from poly lactic acid and bovine gelatin
2020 · Fatma Tuba Pirinç, Adnan Fatih Dağdelen, et al. · Bursa Technical University Institutional Repository · 9
Use of deep eutectic solvents based on choline chloride, urea, and lactic acid as plasticizers in low‐density polyethylene films
2025 · Özgür Küçükçakır, Adnan Fatih Dağdelen · Polymer Engineering and Science · 8
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Ammonia-responsive thermoplastic starch films incorporated with gallic acid‑cobalt metal-organic frameworks (GA/Co-MOF) for real-time tracking of shrimp freshness
2025 · Mustafa Tahsin Yilmaz, Mahmut Ekrem Parlak, et al. · International Journal of Biological Macromolecules · 7
Smart applications for fish and seafood packaging systems
2023 · Oya Irmak Sahin, Furkan Turker Saricaoglu, et al. · Elsevier eBooks · 6
Investigation of overall and melamine migration from melamine bowls
2019 · H.M. Manav, O. Gurbuz, et al. · Acta Alimentaria · 6
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Ohmic Heating ( OH )‐Assisted Extraction of Bovine Hide Gelatin: Functional and Physicochemical Comparison With Halal Commercial Gelatins
2026 · Fatma Tuba Kıraç Demirel, Çiğdem Akdemir Işık, et al. · Journal of Food Process Engineering · 4
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Preventing of Migration in Food Contact Polyvinyl Chloride-based Stretch Films With Polylactic Acid Layer
2024 · Adnan Fatih Dağdelen, Fatma Tuba Kıraç Demirel, et al. · GIDA / THE JOURNAL OF FOOD · 3
Enhancement of Starch-Based Biodegradable Films Through Single and Multiple Crosslinking Agents for Potential Packaging Applications
2026 · Fatma Tuba Kıraç Demirel, Adnan Fatih Dağdelen, et al. · Food Biophysics · 2
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Works count: 37
Citation count: 574
H-index: 14
I10-index: 17
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