Get started
Author

Yoshie Saito

Observed names: Y Saito, Y. Saito, Yoshie SAITO
Observed institutions: Tokyo Kasei University, Tohoku University, Sakura no Seibo Junior College, Kanazawa University Hospital, Meiji (Japan), Kitasato Institute Hospital, Meiji Co., Ltd. (Japan), Kitasato University, The University of Tokyo
ORCID: 0000-0001-8122-3211
Observed ORCID: 0000-0001-8122-3211
OpenAlex ID: A5081577807
The Strip-Hippo Pathway Regulates Synaptic Terminal Formation by Modulating Actin Organization at the Drosophila Neuromuscular Synapses
2016 · Chisako Sakuma, Yoshie Saito, et al. · Cell Reports · 42
PDF
Key Taxa of the Gut Microbiome Associated with the Relationship Between Environmental Sensitivity and Inflammation-Related Biomarkers
2025 · Satoshi Takasugi, Shuhei Iimura, et al. · Microorganisms · 15
PDF
Relationship of a Special Acidified Milk Protein Drink with Cognitive Performance: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study in Healthy Young Adults
2018 · Yoshie Saito, Natsuko Murata, et al. · Nutrients · 13
PDF
Development and Validation of the Meiji Nutritional Profiling System (Meiji NPS) to Address Dietary Needs of Adults and Older Adults in Japan
2024 · Ryota Wakayama, Adam Drewnowski, et al. · Nutrients · 11
PDF
Development and Validation of the Meiji Nutritional Profiling System per Serving Size
2024 · Ryota Wakayama, Adam Drewnowski, et al. · Nutrients · 8
PDF
Morphological studies on Selenomonas sputigena with reference to its flagellation.
1968 · F Shimizu, H Toda, et al. · PubMed · 3
Relationship between Subjective Fatigue Symptoms and Dietary Pattern with Reference to Health Behavior in Urban Residents.
1992 · Konosuke Tomabechi, Kazuko Ohki, et al. · The Japanese Journal of Nutrition and Dietetics · 2
PDF
Mycoplasma-like structures in Rice plant infected with "padi jantan" disease.
1970 · Kulbir Singh, Yoshie Saito, et al. · Malayan Agricultural Journal · 2
Relationship between the severity of osteoarthritis of the knee and spino-pelvic alignment in Japanese patients with knee osteoarthritis
2015 · H. Abe, A. Matsunaga, et al. · Physiotherapy · 1
Prevalence of Complementary and Alternative Medicine Use in Ambulatory Patients with Urologic Disorders
2005 · Akiko MARUTANI, Sachie MATUKI, et al. · Japanese Journal of Complementary and Alternative Medicine · 1
PDF
The Quantitative Changes in the Chemical Components of Fruits Juices during Storage
1974 · Yoshie SAITO, Tomiko HATAYAMA, et al. · Eiyo to shokuryo/Eiyo To Shokuryo · 1
PDF
A Study of Texgran through a Preliminary Experiment of Feeding Rats (1)
1970 · Kichi Shirata, Kyoko Anzai, et al. · Eiyo to shokuryo/Eiyo To Shokuryo · 1
PDF
On the Inspection of Freshness of Meat by Determination of Histamine
1961 · Tomokichi TSUGO, Yoshie SAITO · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1
PDF
Estimation of Amylase by the Cup Method
1950 · Yahisa KOTAKE, Yoshihisa KOAZE, et al. · Nippon Nōgeikagaku Kaishi · 1
PDF
Staphylococcus aureus FtsZ-GDP in T and R states
2016 · J. Fujita, R. Harada, et al. · Worldwide Protein Data Bank
[Studies on chemical analysis of mycotoxin (XIX). Enzyme immunoassay of T-2 toxin in foods].
1988 · E Isohata, M Toyoda, et al. · PubMed
Masking Effect of Cyclodextrin on Fishy Odor in Freeze-Dried Salmon Head
1987 · Seiko Sato, Yoshie Saito
Biochemical and serological studies on oral ureaplasma.
1984 · Y Saito, O Ishikawa, et al. · PubMed
Immunosuppressive action of oral Streptococci.
1981 · Y Saito, A Iritani, et al. · PubMed
Studies on Drip from Frozen Fish
1980 · Yoshie Saito
Influence of Time Limited Meal-feeding on the Growth of Albino Rats
1979 · Yoshie Saito, Haruo Mori · Journal of home economics
An Experimental Study of the Iron Content of Chicken Meat
1970 · Yoshie Saito · Journal of home economics
An Experimental Study of the Changes in Iron during the Cooking Process of Daily Foods
1969 · Yoshie Saito · Eiyo to shokuryo/Eiyo To Shokuryo
PDF
The Determination of Vitamin C Content in Semi-Fermented Tea by the Indopheno1-Butanol Method
1967 · Yoshie Saito, Tetsuko Machida, et al. · Eiyo to shokuryo/Eiyo To Shokuryo
PDF
On the Discrimination of Raw Materials for Use in Margarine by the Phytosteryl Acetate Test
1966 · Masahiro IWAIDA, Yoshie SAITO, et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
PDF
Works count: 29
Citation count: 102
H-index: 5
I10-index: 4
Year
Topic
Type