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Mitsubishi Corporation Life Sciences (Japan)

Homepage: mcls-ltd.com
Alternate names: Mitsubishi Corporation Life Sciences Limited, Mitsubishi Shoji Foodtech, 三菱商事フードテック, 三菱商事ライフサイエンス
Related institution: Mitsubishi Corporation (Japan)
ROR: 04y2k2y16
OpenAlex ID: I4405285177
Chronic nicotinamide mononucleotide supplementation elevates blood nicotinamide adenine dinucleotide levels and alters muscle function in healthy older men
2022 · Masaki Igarashi, Yoshiko Nakagawa-Nagahama, et al. · npj Aging · 129
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Oral Administration of Nicotinamide Mononucleotide Is Safe and Efficiently Increases Blood Nicotinamide Adenine Dinucleotide Levels in Healthy Subjects
2022 · Keisuke Okabe, Keisuke Yaku, et al. · Frontiers in Nutrition · 114
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Effect of 12-Week Intake of Nicotinamide Mononucleotide on Sleep Quality, Fatigue, and Physical Performance in Older Japanese Adults: A Randomized, Double-Blind Placebo-Controlled Study
2022 · Mijin Kim, Jaehoon Seol, et al. · Nutrients · 83
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Safety evaluation of β-nicotinamide mononucleotide oral administration in healthy adult men and women
2022 · Yuichiro Fukamizu, Yoshiaki Uchida, et al. · Scientific Reports · 65
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Enhancement of Combined Umami and Salty Taste by Glutathione in the Human Tongue and Brain
2016 · Tazuko K. Goto, Andy Wai Kan Yeung, et al. · Chemical Senses · 34
Comparison of metabolic profiles of yeasts based on the difference of the Crabtree positive and negative
2019 · Makoto Imura, Katsuaki Nitta, et al. · Journal of Bioscience and Bioengineering · 31
Attenuated SIRT1 Activity Leads to PER2 Cytoplasmic Localization and Dampens the Amplitude of Bmal1 Promoter-Driven Circadian Oscillation
2021 · Atsushige Ashimori, Yasukazu Nakahata, et al. · Frontiers in Neuroscience · 26
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Comprehensive Transcriptome Profiling of Antioxidant Activities by Glutathione in Human HepG2 Cells
2024 · Yoshiaki Uchida, Farhana Ferdousi, et al. · Molecules · 14
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Structural investigation of spherical hollow excipient Mannit Q by X-ray microtomography
2015 · Ryusuke Kajihara, Shuji Noguchi, et al. · International Journal of Pharmaceutics · 10
The Effect of Cysteine Peptide Ingestion on Skin Brightness, a Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Human Clinical Trial
2023 · Yoshiaki Uchida, Tomomi Kaneda, et al. · Cosmetics · 9
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Blood levels of nicotinic acid negatively correlate with hearing ability in healthy older men
2023 · Yoshiko Nakagawa-Nagahama, Masaki Igarashi, et al. · BMC Geriatrics · 9
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TAQing2.0 for genome reorganization of asexual industrial yeasts by direct protein transfection
2022 · Taishi Yasukawa, Arisa H. Oda, et al. · Communications Biology · 9
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A new serine protease family with elastase activity is produced by Streptomyces bacteria
2020 · Taiki Fujii, Kazuhiro Fukano, et al. · Microbiology · 8
Yeast Rim11 kinase responds to glutathione-induced stress by regulating the transcription of phospholipid biosynthetic genes
2023 · Taishi Yasukawa, Ryo Iwama, et al. · Molecular Biology of the Cell · 7
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Oral administration of cysteine peptides attenuates UV-B-induced skin erythema and pigmentation in humans
2024 · Ayako Sakuma, Yumiko Kai, et al. · Scientific Reports · 6
Genetic and phenotypic insights into Cyberlindnera jadinii as a promising yeast for industrial biotechnology
2025 · Junyuan Wu, Shinsuke Ohnuki, et al. · G3 Genes Genomes Genetics · 5
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Advantages of Mutant Generation by Genome Rearrangements of Non‐Conventional Yeast via Direct Nuclease Transfection
2025 · Arisa H. Oda, Taishi Yasukawa, et al. · Genes to Cells · 3
Glutathione Trisulphide Improves Skin Brightness with Anti-Melanogenesis Effects and Maintains Intracellular Persulphide Levels
2025 · Yoshiaki Uchida, Toshiya Sato · Cosmetics · 2
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Oral Supplementation of Nicotinamide Mononucleotide (NMN) Improves Hair Quality and Subjective Perception of Hair Appearance in Middle-Aged Women
2025 · Shuichi Fukumoto, Maiko Ito, et al. · Cosmetics · 2
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Changes in Sensory Taste Characteristics of Heshiko, a Salted Mackerel Product Aged with Rice Bran, as Affected by Increases of D-amino Acids during the Fermentation Period
2021 · Yui Okabe, Koji Ito, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI · 2
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Inhibition of lipid digestion by β-glucanase-treated Candida utilis
2021 · Chie Kitahara, Takanobu Sakurai, et al. · Food Science and Technology Research · 2
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Study of the Flavor Properties of Bread Containing Natural Cheese
2020 · Aki Morita, Fumiyo Hayakawa, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI · 2
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Nappingに教えてもらったこと
2024 · 祐輔 神田 · Japanese Journal of Sensory Evaluation · 1
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Development of a lexicon of Japanese texture terms related to bakery products for a trained panel
2023 · Aki Morita, Fumiyo Hayakawa, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI · 1
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Study of the Flavor of Bread Adding Parmigiano-Reggiano
2020 · Aki Morita, Fumiyo Hayakawa, et al. · NIPPON SHOKUHIN KOGYO GAKKAISHI · 1
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Works count: 41
Citation count: 1,818
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