Effects of fresh fruit characteristics and cold storage on the quality of dried apricots and peaches
Year: 1992
Type: article
Source: Journal of Horticultural Science
Authors: P. C. Fourie, C. F. Hansmann, G. L. Wium
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2329327241
