Work

Food habits and attitudes towards food quality among young students

Year: 2017

Type: article

Study design: Observational Study

Source: International Journal of Quality and Service Sciences

DOI: 10.1108/ijqss-02-2017-0011

Authors: Elisabetta Savelli, Federica Murmura, Lolita Liberatore, Nicola Casolani, Laura Bravi

Institutions: University of Urbino, University of Chieti-Pescara

Language: English

Topic: Consumer Behavior and Marketing Influence

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2561908154

FWCI: 5.441

Cites: 48

Cited by: 26

Related to: 10