Work

Assessing the impact of consumption values on satisfaction and usage intentions of millet-based food products

Year: 2024

Type: article

Study design: Observational Study

Source: British Food Journal

DOI: 10.1108/bfj-07-2024-0662

Authors: Sachin Kumar, Vinod Kumar, Vandana, Eva Ivanová, Sheshadri Chatterjee

Institutions: National Institute of Technology Hamirpur, Flame University, Symbiosis International University, Trencianska Univerzita Alexandra Dubceka V Trencine, Indian Institute of Technology Kharagpur

Language: English

Topic: Consumer Behavior and Marketing Influence

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4403553139

FWCI: 4.21

Cites: 65

Cited by: 9

Related to: 10