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Qian Yu

Metabolomic approach to measuring quality of chilled chicken meat during storage
2020 · Dongling Wen, Yue Liu, et al. · Poultry Science · 90
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A small amount of sodium difluoro(oxalate)borate additive induces anion-derived interphases for sodium-ion batteries
2024 · Qian Qiu, Tianle Zheng, et al. · Energy storage materials · 22
Antibacterial Mechanism of Liangguoan against Staphylococcus aureus and Escherichia coli
2021 · Yaoying Zeng, Qian Yu, et al. · Archives of Microbiology · 22
Isolation and identification of lactic acid bacteria (Lactobacillus plantarum YS2) from yak yogurt and its probiotic properties
2018 · Yu Qian, Xingyao Long, et al. · Biomedical Research - India · 17
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Screening and identification of tobacco mutants resistant to tobacco and cucumber mosaic viruses
2015 · L. L. SHEN, H. J. SUN, et al. · The Journal of Agricultural Science · 7
Effects of Bacillus velezensis zk1 on the physiology and metabolism of peaches
2021 · Yaoying Zeng, Qian Yu, et al. · International Journal of Food Science & Technology · 6
Effects of N-(2-Chloro-4-pyridyl)-N′-phenylurea on the yield and quality of flue-cured tobacco (Nicotiana tabacum L.)
2025 · Qing Dong, Yong Wang, et al. · Plant Physiology and Biochemistry · 1
Effects of progressive drought stress on the accumulation of flavonoids in the growth of Astragalus membranaceus var. mongholicus (Bge.) Hsiao.
2017 · Guangyue Li, Luo XiaoYa, et al. · Xibei zhiwu xuebao · 1
Influence of Different Yellowing Degrees during the Yellowing Stages on the Quality of Fresh Scent Type Flue-cured Tobacco
2012 · Qian Yu · Anhui nongye kexue · 1
Notice of Retraction: Construction of Recombinant Rabbit Hemorrhagic Disease Virus (RHDV) Vaccine Using Myxoma Virus (MV) as a Vector
2011 · Zhen Guo, Yuan Wang, et al. · International Conference on Bioinformatics and Biomedical Engineering · 1
Analysis of Ecological Factors and Quality Flue-cured Tobacco Leaves in Huili Tobacco-growing Areas
2009 · Qian Yu · Sichuan Nongye Daxue xuebao · 1
TESS: dynamic graph link prediction based on temporal awareness and feature compensation fusion
2026 · Yanan Chang, Zhiqiang Tao, et al. · International Journal of Machine Learning and Cybernetics
Physical and Chemical Composition of Traditional Fermented Yak Milk in Yangbajing Area
2017 · Shan-Chun LIU, Xin ZHAO, et al. · DEStech Transactions on Environment Energy and Earth Science
Study on comparison of three extraction methods of traditional fermented yak yogurt macro genomic DNA
2015 · Jie Xie, Zhao Xin, et al. · Science and Technology of Food Industry
Preliminary Report on Micro-tapping on Regenerated Cortices of Rubber Tree(Hevea brasiliensis) Clone RRIM600
2015 · Qian Yu · Chinese Journal of Tropical Agriculture
Optimization of processing of Kushui rose leafgems beverage
2013 · Qian Yu · Science and Technology of Food Industry
Study on key process and ripening characteristic of goat's milk soft cheese
2012 · Qian Yu · Science and Technology of Food Industry
Research of the process parameters of caned Yak meat
2012 · Qian Yu · Science and Technology of Food Industry
Detection and analysis on HCoV-NL63 and HCoV-HKU1 of the infant and children in Shenzhen
2012 · Qian Yu · Xiandai yufang yixue
Progress in research on improvement of viability of Bifidobacteria
2011 · Qian Yu · Beverage industry
Effects of Different Methods of Suckercides Application on Content of Neutral Aroma Components in Flue-cured Tobacco
2009 · Qian Yu · Guangdong nongye kexue
Inspirations of "Ladder Laws" on Improving the Executive Capability of Enterprises
2008 · Qian Yu · Huazhong Normal University Journal of Postgraduates
Advances in chemical control of tobacco black shank
2008 · Qian Yu · Nanfang nongye xuebao
Economic Analysis of the Justifiability of Abolishing Death Penalty
2006 · Qian Yu · Journal of Hebei University of Economics and Trade
[Relief effect of beta-galactosidase genetically engineered lactococcus lactis on the cell toxicity caused by lactose].
2006 · Xiang Liu, Xiao-ying Lü, et al. · PubMed
Works count: 26
Citation count: 169
H-index: 6
I10-index: 4
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