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Author

K.R. Jolvis Pou

Observed names: K. R. Jolvis Pou, Pou, K R Jolvis
Institution: McGill University
ORCID: 0000-0002-5390-4578
Observed ORCID: 0000-0002-5390-4578
OpenAlex ID: A5081094367
A Review of Withering in the Processing of Black Tea
2016 · Saptashish Deb, K.R. Jolvis Pou · Journal of Biosystems Engineering · 107
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Fermentation: The Key Step in the Processing of Black Tea
2016 · K.R. Jolvis Pou · Journal of Biosystems Engineering · 97
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Biotechnological Interventions in Beverage Production
2019 · Santanu Malakar, Sanjib Kr Paul, et al. · Elsevier eBooks · 44
Microfluidics in smart packaging of foods
2022 · K.R. Jolvis Pou, Vijaya Raghavan, et al. · Food Research International · 40
Industrial Processing of CTC Black Tea
2019 · K.R. Jolvis Pou, Sanjib K. Paul, et al. · Elsevier eBooks · 39
Application of novel pretreatment technologies for intensification of drying performance and quality attributes of food commodities: a review
2023 · Santanu Malakar, Vinkel Kumar Arora, et al. · Food Science and Biotechnology · 34
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Applications of High Pressure Technology in Food Processing
2021 · K. R. Jolvis Pou · International Journal of Food Studies · 33
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Recent Advances in the Application of High Pressure Processing-Based Hurdle Approach for Enhancement of Food Safety and Quality
2020 · K. R. Jolvis Pou, Vijaya Raghavan · Journal of Biosystems Engineering · 20
Applications of microfluidic technology in food sector: A bibliometric analysis
2021 · K. R. Jolvis Pou, Vijaya Raghavan, et al. · Collnet Journal of Scientometrics and Information Management · 10
Assessment of bio-energy potential in tea industries of India
2016 · Sonu Kumar, K. R. Jolvis Pou · Asian Journal of Agriculture and Rural Development · 10
Process Optimization of Vacuum-Assisted Solar Drying of Crush, Tear and Curl (CTC) Black Tea
2020 · K. R. Jolvis Pou, P. P. Tripathy · Journal of Biosystems Engineering · 9
Development of a microfluidic paper-based analytical device (μPAD) for detection of urea, nitrite, and starch adulteration in milk with smartphone app assisted detection
2026 · K.R. Jolvis Pou, Muthukumaran Packirisamy, et al. · Innovative Food Science & Emerging Technologies · 6
Optimization, simulation, and application of stamp-based fabrication method of paper-based microfluidics device for food safety analysis with smartphone app-assisted detection
2026 · K. R. Jolvis Pou, Shervin Foroughi, et al. · Journal of Food Engineering · 5
Innovative Solution for Invasive Species and Water Pollution: Hydrochar Synthesis from Pleco Fish Biomass
2024 · Marisol Castro-Cárdenas, Nahum Andrés Medellín-Castillo, et al. · Processes · 5
Application of microfluidics in food packaging
2024 · K.R. Jolvis Pou, Vijaya Raghavan, et al. · Elsevier eBooks · 4
Recent Developments in Thermal Processing of Foods
2023 · K. R. Jolvis Pou, Vijaya Raghavan · Food engineering series · 2
Isolation and Characterization of Pectin from Fruit and Vegetable Processing Wastes
2025 · Debajani Das, Deepanka Saikia, et al. · Methods and protocols in food science · 1
Novel coronavirus disease (COVID-19): Emergence, early infection rate, and deployment strategies for preventive solutions
2022 · Mohona Munshi, Saptashish Deb, et al. · Elsevier eBooks · 1
Development of a Time–Temperature Indicator Device for Smart Safety Monitoring of Milk Packaging with Smartphone-Assisted Detection
2026 · K. R. Jolvis Pou, Yvan Gariepy, et al. · Food and Bioprocess Technology
Rheology Applications in Fruits and Vegetables
2026 · Sellam Perinban, K. R. Jolvis Pou · CRC Press eBooks
Indigenous Knowledge and Practices to Combat Climate Crisis and Land Management in the Eastern Himalayas
2026 · M. Caroline, K. R. Jolvis Pou, et al. · Springer eBooks
Optimization of Culture Conditions for Pigment Enhancement from Microalgal Strains
2026 · Shubhankar Debnath, Amiya Ojha, et al. · Methods and protocols in food science
Development of microfluidic paper-based analytical devices (µPADs) for smart packaging of milk
2026 · Pou, K R Jolvis
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Regenerative heat exchangers
2025 · Amrita Teronpi, K.R. Jolvis Pou, et al. · Elsevier eBooks
Contributors
2025 · Syed Adnan Afaq, Raj Kumar Arya, et al. · Elsevier eBooks
Works count: 32
Citation count: 467
H-index: 10
I10-index: 10
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