Work

Pesticide Residues in Prune Processing

Year: 1998

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf980098p

Authors: Paolo Cabras, Alberto Angioni, Vincenzo L. Garau, Filippo M. Pirisi, Vincenzo Brandolini, Franco Cabitza, Mario Cubeddu

Institutions: University of Cagliari, University of Ferrara

Language: English

Topic: Pesticide Residue Analysis and Safety

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2018624568

FWCI: 0.557

Cites: 2

Cited by: 45

Related to: 10