Work

Impact of “ecological” post-harvest processing on the volatile fraction of coffee beans: I. Green coffee

Year: 2007

Type: article

Source: Journal of Food Composition and Analysis

DOI: 10.1016/j.jfca.2006.07.009

Authors: Oscar Gonzalez-Rios, Mirna L. Suarez-Quiroz, Renaud Boulanger, Michel Barel, Bernard Guyot, Joseph-Pierre Guiraud, Sabine Schorr-Galindo

Institutions: Instituto Tecnológico de Veracruz, Centre de Coopération Internationale en Recherche Agronomique pour le Développement

Language: English

Topic: Coffee research and impacts

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2057080106

FWCI: 2.11

Cites: 24

Cited by: 146

Related to: 10