Author

Claudia Hischenhuber

Observed names: C Hischenhuber, C. HISCHENHUBER, C. Hischenhuber, Hischenhuber, C., Hischenhuber, Claudia

Observed institutions: University of Milan, University of Zurich, Helmholtz Munich, University Hospital Zurich, Nestlé (Switzerland), Nestec (Switzerland), Technical University of Munich, Medical University of Vienna, UCLouvain

OpenAlex ID: A5086948907

Review article: safe amounts of gluten for patients with wheat allergy or coeliac disease

2006 · C. HISCHENHUBER, R. CREVEL, et al. · Alimentary Pharmacology & Therapeutics · 256

Perceived Food Allergy in Children in 10 European Nations

2007 · Mathias Steinke, Alessandro Fiocchi, et al. · International Archives of Allergy and Immunology · 105

Authenticity Assessment of Fats and Oils

2001 · Willibald Kamm, Fabiola Dionisi, et al. · Food Reviews International · 104

Validation of an Immunoassay for Detection and Quantitation of a Genetically Modified Soybean in Food and Food Fractions Using Reference Materials: Interlaboratory Study

2000 · Markus Lipp, Elke Anklam, et al. · Journal of AOAC International · 91

Determination of Total Vitamin C in Fruit Juices and Related Products by Liquid Chromatography: Interlaboratory Study

2003 · Allan R Brause, David C Woollard, et al. · Journal of AOAC International · 72

Determination of Peanut Traces in Food by a Commercially-available ELISA Test

1999 · B. Keck-Gassenmeier, S. Benet, et al. · Food and Agricultural Immunology · 60

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Maillard Reaction Products and Lysinoalanine

1992 · J. P. Langhendries, R. F. Hurrell, et al. · Journal of Pediatric Gastroenterology and Nutrition · 50

Rapid detection of vegetable oils in milk fat by on-line LC-GC analysis of β-sitosterol as marker

2002 · Willibald Kamm, Fabiola Dionisi, et al. · European Journal of Lipid Science and Technology · 47

Rapid and simultaneous analysis of 16‐O‐methylcafestol and sterols as markers for assessment of green coffee bean authenticity by on‐line LC‐GC

2002 · Willibald Kamm, Fabiola Dionisi, et al. · Journal of the American Oil Chemists Society · 46

Criteria for identifying allergenic foods of public health importance

2008 · B. Björkstén, R. Crevel, et al. · Regulatory Toxicology and Pharmacology · 45

Analysis of steryl esters in cocoa butter by on-line liquid chromatography–gas chromatography

2001 · Willibald Kamm, Fabiola Dionisi, et al. · Journal of Chromatography A · 45

Food authentication by carbohydrate chromatography

1998 · Jacques Prodolliet, C. Hischenhuber · Zeitschrift für Lebensmittel-Untersuchung und -Forschung. B, Referate und Lebensmittelrecht · 45

Food manufacturing initiatives to protect the allergic consumer

1998 · A. C. Huggett, C. Hischenhuber · Allergy · 38

Determination of Locust Bean Gum and Guar Gum by Polymerase Chain Reaction and Restriction Fragment Length Polymorphism Analysis

2001 · Kerstin Meyer, Christelle Rosa, et al. · Journal of AOAC International · 23

Simplified Enzymatic High-Performance Anion Exchange Chromatographic Determination of Total Fructans in Food and Pet FoodLimitations and Measurement Uncertainty

2004 · Paul Stöber, Sylvie Bénet, et al. · Journal of Agricultural and Food Chemistry · 16

Determination of Total Taurine in Pet Foods by Liquid Chromatography of the Dansyl Derivative: Collaborative Study

2000 · Kieran McCarthy, Claudia Hischenhuber, et al. · Journal of AOAC International · 12

Taurine Analysis in Milk and Infant Formulae by Liquid Chromatography: Collaborative Study

1997 · David C Woollard, Harvey E Indyk, et al. · Journal of AOAC International · 11

Standardisation of the detection of invert sugar addition to apple juice by capillary gas chromatography

1998 · P. Stöber, T. Lamoureux, et al. · Zeitschrift für Lebensmittel-Untersuchung und -Forschung. B, Referate und Lebensmittelrecht · 5

Occurrence of 5 hydroxylated indole derivatives in panaeolina foenisecii of various origins

1984 · T. Stijve, C Hischenhuber, et al. · 4

Editor’s Note

2007 · Hisayuki Ueno, Asli Gelincik, et al. · International Archives of Allergy and Immunology · 1

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Safe foods for allergic people: New website guide the food industry in the right direction

2009 · Norhede, P., Madsen, C., et al. · University of Groningen research database (University of Groningen / Centre for Information Technology)

Subject Index Vol. 143, 2007

2007 · Hisayuki Ueno, Asli Gelincik, et al. · International Archives of Allergy and Immunology

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Contents Vol. 143, 2007

2007 · Hisayuki Ueno, Asli Gelincik, et al. · International Archives of Allergy and Immunology

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Author Index Vol. 143, 2007

2007 · Hisayuki Ueno, Asli Gelincik, et al. · International Archives of Allergy and Immunology

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Analytische Methoden zur Detektion versteckter Allergene - Anwendungen und Limitationen

2002 · Hischenhuber, Claudia · E-Periodica

Works count: 28

Citation count: 1,088

H-index: 15

I10-index: 18